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–+ servings
A refreshing Chilton drink served in a tall glass with ice, garnished with a lemon slice and fresh basil.

Chilton Recipe - Classic West Texas Cocktail

The Chilton cocktail is a refreshing, zesty drink hailing from West Texas. Made with vodka, fresh lemon juice, sparkling water, and a pinch of salt, it’s perfect for hot days or casual gatherings. Light, crisp, and endlessly customizable, this classic cocktail is both simple to make and easy to love.
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Prep Time 5 minutes
Total Time 5 minutes
Course Drinks
Cuisine American
Servings 1 people
Calories 131 kcal

Equipment

Ingredients
  

  • 2 oz vodka Deep Eddy Vodka is a popular Texan choice for authenticity
  • 2 tablespoons lemon squeeze freshly squeezed.
  • 5 oz sparkling water
  • Salt For rimming the glass and a small pinch in the drink
  • Ice

Instructions
 

  • Rub a lemon wedge around the rim of a highball glass.
  • Dip the rim into a small plate of salt, coating evenly.
  • Add ice to the glass to keep the drink perfectly chilled.
  • Pour 2 oz vodka over the ice.
  • Squeeze in the juice of 1 fresh lemon (approximately 2 tablespoons).
  • Pour 5 oz sparkling water into the glass. Gently stir with a bar spoon to combine without losing carbonation.
  • Add a small pinch of salt directly into the cocktail to enhance the flavors.
  • Garnish with a lemon wheel or a sprig of rosemary for an aromatic touch. Serve immediately and enjoy!

Video

Notes

  • Vodka Choice: For the best flavor, use high-quality vodka. Deep Eddy Vodka is a great Texan option.
  • Customizable: Add flavored sparkling water or fresh berries for a creative twist.
  • Low-Calorie Option: This drink is naturally light, making it guilt-free and refreshing.
  • Batch-Friendly: Multiply the ingredients to create a pitcher of Chilton cocktails for parties.

Nutrition

Serving: 7ozCalories: 131kcalCarbohydrates: 3gSodium: 30mgPotassium: 3mgCalcium: 7mgIron: 0.02mg
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