Marria Beklavac

Hey there! I'm Marria Beklavac, a barista by trade and a cook by heart. My culinary journey started at 12, inspired by my grandpa, who first introduced me to the wonders of cooking. His passion sparked mine, leading me to a life where each meal is an adventure. In Terra's Kitchen, I blend my love for coffee with my zeal for cooking to share my culinary exploits with you. This blog is my space to share the joys, discoveries, and lessons from my kitchen to yours. Welcome aboard – let's cook up some magic together!
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165 Articles

What to Do With Leftover Stir Fry? – 7 Best Recipes

Leftover stir-fry haunting your fridge? Don't let last night's dinner become tomorrow's

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5 Best Aluminum-Free Baking Powders – Healthiest Options

Did you know? Many baking powders have aluminum, which, in excess, could

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Why Does My Chicken Smell Like Fish? Is It Safe To Eat?

Has your chicken taken on a fishy odor? Don't toss it out

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What To Add To Canned Baked Beans? 5 Ways To Improve Them

Okay, canned baked beans...they're a convenient pantry staple, but let's be honest

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Here Are 5 Best Ways On What To Do With Failed Fudge 

Failed fudge is annoying, indeed, but it doesn’t have to be a

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Deli Meat Measurements Chart – Portion Sizes Made Easy

Ever grabbed a pack of deli meat, then stared blankly at the

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What Happens If You Eat Slightly Pink Sausage? Is It Safe?

Sausages always bring a delicious sizzle and smoky aroma to the table.

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Leftover Croissant Dough? 7 Genius Ways To Use It Up

Anyone who has made croissant dough from scratch knows how time-consuming and

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Does Thyme Go in Spaghetti Sauce? – All You Need To Know

Real pasta lovers know how important is every aspect of preparing high-quality

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10 Best Oils for Frying Chicken Cutlets – From Best to Worst

Crispy, golden-brown chicken cutlets – they're the stuff of comfort food dreams.

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