Marria Beklavac

Hey there! I'm Marria Beklavac, a barista by trade and a cook by heart. My culinary journey started at 12, inspired by my grandpa, who first introduced me to the wonders of cooking. His passion sparked mine, leading me to a life where each meal is an adventure. In Terra's Kitchen, I blend my love for coffee with my zeal for cooking to share my culinary exploits with you. This blog is my space to share the joys, discoveries, and lessons from my kitchen to yours. Welcome aboard – let's cook up some magic together!
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165 Articles

Does Buffalo Sauce Have Dairy? – All You Need To Know (2024)

Is buffalo sauce dairy-free? Despite its creamy texture, the key to buffalo

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What to Do with Leftover Focaccia? – 10 Quick and Tasty Uses

Faced with leftover focaccia, the question isn't if you'll find a use

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What to Do with Leftover Mussels? – 10 Easy Recipe Ideas

Found yourself with a pot of leftover mussels after a big dinner

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What to Do with Leftover Pho Noodles? – 7 Creative Recipes

Staring at a bowl of leftover pho noodles and wondering what magic

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Apple Pie Moonshine Recipe – Sweet & Spicy

Crafting Apple Pie Moonshine is an art that marries sweet, homely flavors

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Best Oil to Cook With on Blackstone – Top 10 Picks (2024)

When I set out to uncover the best oils for cooking on

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Can Lime Juice Actually Cook Raw Shrimp? – Safety Tips

The humble lime juice, often relegated to a mere garnish or a

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How To Cook Trader Joe’s Salmon Pinwheels? – Quick Recipe Guide

Cooking Trader Joe's salmon pinwheels can transform your dinner into a gourmet

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How To Make Canes Sauce Without Worcestershire Sauce? – Recipe Guide

Crafting the perfect Canes sauce without Worcestershire sauce might seem tricky, but

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Is Peppercorn Ranch Spicy? – Here’s What You Need to Know

Peppercorn Ranch, a twist on the classic dressing, brings a dash of

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